Your California Almond Processor & Nut Butter Manufacturer

JSS Almonds is your partner in creating delicious, market-ready almond products. Our family-owned California almond company supports small and emerging food brands with unmatched flexibility, tailored packaging options, small batch production runs, personalized customer service, and exceptional quality almonds designed to help your products shine on store shelves.

JSS Almonds is an Almond Company for Growing Brands

We specialize in helping early-stage food businesses take the next step. Our team makes it easy to source the almond pastes, butters, or ingredients you need, with small minimums, quick turnaround, and packaging options that make you look as good as your product tastes.

JSS Almonds

Explore Our Premium Products

Exceptional almonds produced with integrity, food safety, and a steadfast commitment to responsible farming.

Private Label & Branded Products

From small jars to high-volume production, JSS Almonds helps CPG brands and retailers bring premium nut products to market. We offer packaging solutions for almond butters, mixed nut blends, and more, with the flexibility to support your private label or branded line.

Learn More

Certified Safe. Proven Clean.

Certified by BRCGS, we follow strict protocols to deliver clean, safe, and traceable almond ingredients.

Learn More

Grower Profile

Sill Properties 

Our grower relationships span thousands of acres, built on transparency, care, and maximizing returns for farming families.

Read More

Sustainability

Through solar energy, smarter irrigation, and cleaner equipment, we honor our role as stewards of the land and ensure every decision supports a healthier future for our farms and our communities.

Learn More

Newsroom

News. Insights. Tidbits.

Plant-Based Protein Sources Compared For Snacks And Spreads

For food brands developing better-for-you snacks and spreads, understanding plant based protein sources is essential. Ingredient choices affect not only protein content but also flavor, texture, allergen considerations, and processing performance. In spreads and snack formulations, plant proteins often come from nuts, seeds, or legumes. Each category behaves differently during production and influences the final…

Nut Butter Alternatives To Peanut Butter For Allergy-Friendly Brands

For many food brands, peanut butter has long been a go-to ingredient for spreads, snack bars, baked goods, and sauces. However, rising peanut allergies and the demand for more diverse flavor profiles have pushed product developers to explore peanut butter alternatives that are safer and more versatile. Whether you’re creating allergy-friendly snacks, plant-based spreads, or…

7 Baking Substitutes for Peanut Butter Perfect for Bakeries

For bakeries and food businesses, finding the proper baking substitute for peanut butter isn’t just about swapping ingredients. It requires creating products that cater to diverse dietary needs without compromising taste or texture. Whether addressing allergies, adhering to specific diets, or simply exploring new flavor profiles, there are several alternatives that can seamlessly replace peanut…

Join Our Growing Family

Contact Us